Ramadan, the ninth month of the Islamic lunar calendar, is a period of profound spiritual reflection, fasting, prayer, and community for Muslims worldwide. In 2025, Ramadan is anticipated to commence on March 1, contingent upon the sighting of the crescent moon. This article delves into the expected start dates and timings for Ramadan 2025 in Saudi Arabia, India, the United Arab Emirates (UAE), Pakistan, and other regions globally.
Significance of Moon Sighting in Ramadan
The Islamic calendar is lunar-based, with each month beginning upon the sighting of the new crescent moon. This practice renders the start of Ramadan variable each year, typically advancing by approximately ten days annually in the Gregorian calendar. The sighting of the moon is a pivotal event, as it dictates the commencement of fasting and other religious observances associated with Ramadan.
Ramadan 2025 in Saudi Arabia
In Saudi Arabia, the Supreme Court has called upon citizens to observe the crescent moon on the evening of Friday, February 28, 2025, corresponding to 29 Sha’ban 1446 AH. Should the moon be sighted, Ramadan will begin on Saturday, March 1, 2025. If the crescent remains unseen, the holy month will commence on Sunday, March 2, 2025.
Ramadan 2025 in the United Arab Emirates
Similarly, in the UAE, Muslims will seek the crescent moon on Friday, February 28, 2025. The International Astronomical Centre in Abu Dhabi indicates that the crescent will be visible through telescopes in West Asia, most of Africa, and southern Europe. Consequently, if the moon is sighted, fasting will commence on March 1, 2025; otherwise, it will begin on March 2.
Ramadan 2025 in India
In India, the moon sighting is expected on the evening of Saturday, March 1, 2025. If the crescent is observed, Muslims will begin fasting on Sunday, March 2, 2025. The final decision rests with local moon-sighting committees and Islamic scholars, who will announce the official start of Ramadan based on the moon’s visibility.
Ramadan 2025 in Pakistan
Pakistan follows a similar lunar observation methodology. The moon sighting is anticipated on the evening of March 1, 2025. If the crescent is visible, Ramadan will commence on March 2, aligning with the practices of neighboring countries. The Ruet-e-Hilal Committee will confirm the official start date based on moon visibility reports.
Ramadan is a time for Muslims to engage in fasting from dawn to sunset, abstaining from food, drink, and other physical needs. The pre-dawn meal is known as Suhoor, and the meal to break the fast at sunset is called Iftar. Beyond fasting, Muslims increase their engagement in prayers, recitation of the Quran, and charitable activities. The month culminates with Eid al-Fitr, a festive celebration marking the end of fasting, anticipated to occur on March 30 or 31, 2025, depending on lunar observations.
Fasting Hours and Health Considerations
Fasting hours during Ramadan vary depending on geographical location. Countries near the equator experience relatively consistent fasting hours, while those in northern or southern latitudes may have longer or shorter durations. In 2025, Muslims in North America and Europe may fast for up to 15-18 hours a day, while those in the Middle East and South Asia may have fasting durations of 13-15 hours.
Doctors recommend staying hydrated during non-fasting hours and consuming nutrient-dense foods to sustain energy levels. Common health tips include eating balanced Suhoor and Iftar meals, avoiding excessive fried foods, and ensuring adequate sleep.
How to observe a fast during Ramadan?
Observing fast during Ramadan is a deeply spiritual and disciplined practice that requires proper preparation and adherence to certain guidelines. Here’s a step-by-step guide on how to fast during Ramadan:
1. Make the Intention (Niyyah)
Fasting in Ramadan is an act of worship, and making a sincere intention (niyyah) is essential. The intention should be made before Fajr (dawn) each day.
2. Pre-Dawn Meal (Suhoor)
Eat a nutritious meal before Fajr (pre-dawn prayer) to sustain energy throughout the day.
Include complex carbohydrates, proteins, healthy fats, and hydrating foods like fruits and vegetables.
Drink plenty of water to prevent dehydration.
3. Observe the Fast (Sawm)
From Fajr (dawn) to Maghrib (sunset), abstain from food, drinks, smoking, and marital relations.
Control negative behaviors like anger, gossiping, or arguing.
Engage in prayers (Salah), Quran recitation, and charity.
4. Break the Fast (Iftar) Properly
Break the fast with dates and water, following the Sunnah of Prophet Muhammad (PBUH).
Start with light foods like fruits, soups, and nuts before moving to a full meal.
Avoid overeating and fried or sugary foods to prevent bloating or discomfort.
5. Perform Additional Worship
Taraweeh prayers (special night prayers) are performed after Isha prayer.
Increase Quran reading, dhikr (remembrance of Allah), and supplications.
Give charity (Zakat & Sadaqah) to those in need.
6. Maintain Hydration & Health
Drink enough water between Iftar and Suhoor to stay hydrated.
Eat a balanced diet rich in fiber, protein, and healthy fats.
Get adequate rest to maintain energy throughout Ramadan.
7. Follow the Rules of Exemption
Elderly, sick, pregnant, breastfeeding women, and travelers may be exempt from fasting but should make up for it later or give fidya (charitable compensation).
8. End Ramadan with Eid Preparations
Ramadan ends with Eid-ul-Fitr, a day of celebration and gratitude.
Before Eid prayers, give Zakat al-Fitr (charity) to help the needy.
Fasting in Ramadan is not just about food but about spiritual growth, self-discipline, and devotion to Allah.
